Cas no 66009-10-7 (D-Glucose, 6-O-a-D-galactopyranosyl-, monohydrate(9CI))
D-Glucose, 6-O-a-D-galactopyranosyl-, monohydrate(9CI) Chemical and Physical Properties
Names and Identifiers
-
- D-Glucose, 6-O-a-D-galactopyranosyl-, monohydrate(9CI)
- D-(+)-Melibiose Monohydrate
- 6-O-α-D-GALACTOPYRANOSYL-D-GLUCOSE MONOHYDRATE
- <small>D<
- D-MELIBIOSE MONOHYDRATE
- MELIBIOSE MONOHYDRATE
- MELIBIOSE MONOHYDRATE FOR BIOCHEMISTRY
- 6-O-α-D-Galactopyranosyl-D-glucopyranose Monohydrate
- Melibiose, >=98% (HPLC)
- (2R,3S,4R,5R)-2,3,4,5-tetrahydroxy-6-{[(2S,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}hexanal hydrate
- D-Melibiose hydrate
- 585-99-9 (anhydrous)
- 6-alpha-D-Galactopyranosyl-D-glucopyranose
- 66009-10-7
- 6-O-A-D-GALACTOPYRANOSYL-D-GLUCOSE MONOHYDRATE
- MFCD00198188
- D(+)-MELIBIOSE MONOHYDRATE
- D91274
- CS-0199202
- 6-O-(a-D-Galactopyranosyl)-D-glucopyranose monohydrate
- 10030-63-4
- D-(+)-Melibiose hydrate
- (2R,3S,4R,5R)-2,3,4,5-tetrahydroxy-6-[(2S,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyhexanal;hydrate
- (2R,3S,4R,5R)-2,3,4,5-Tetrahydroxy-6-(((2S,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl)oxy)hexanal hydrate
- 6-O-ALPHA-D-GALACTOPYRANOSYL-D-GLUCOSEMONOHYDRATE
- 6-O-(a-D-Galactopyranosyl)-D-glucopyranose hydrate
- ?-MELIBIOSE HYDRATE
- 6-O-ALPHA-D-GALACTOPYRANOSYL-D-GLUCOSE MONOHYDRATE
- DB-229573
- CHIDEFLSUMQFBY-CQIZOMOZSA-N
-
- MDL: MFCD00198188
- Inchi: 1S/C12H22O11.H2O/c13-1-4(15)7(17)8(18)5(16)3-22-12-11(21)10(20)9(19)6(2-14)23-12;/h1,4-12,14-21H,2-3H2;1H2/t4-,5+,6+,7+,8+,9-,10-,11+,12-;/m0./s1
- InChI Key: CHIDEFLSUMQFBY-CQIZOMOZSA-N
- SMILES: O1[C@@H]([C@@H]([C@H]([C@H]([C@H]1CO)O)O)O)OC[C@H]([C@H]([C@@H]([C@H](C=O)O)O)O)O.O
Computed Properties
- Exact Mass: 360.12700
- Monoisotopic Mass: 360.127
- Isotope Atom Count: 0
- Hydrogen Bond Donor Count: 9
- Hydrogen Bond Acceptor Count: 12
- Heavy Atom Count: 24
- Rotatable Bond Count: 8
- Complexity: 367
- Covalently-Bonded Unit Count: 2
- Defined Atom Stereocenter Count: 9
- Undefined Atom Stereocenter Count : 0
- Defined Bond Stereocenter Count: 0
- Undefined Bond Stereocenter Count: 0
- Topological Polar Surface Area: 198A^2
Experimental Properties
- Color/Form: White odorless crystalline powder
- Melting Point: 176-181?°C
- Boiling Point: 730.4°C at 760 mmHg
- Flash Point: 395.5°C
- Solubility: H2O: 0.1?g/mL, clear, colorless
- PSA: 206.60000
- LogP: -5.61890
- Merck: 5820
D-Glucose, 6-O-a-D-galactopyranosyl-, monohydrate(9CI) Security Information
- WGK Germany:3
- Safety Instruction: S24/25
- FLUKA BRAND F CODES:3-10
- Regulatory Condition Code:Class Q (sugars, alkaloids, antibiotics, hormones)
D-Glucose, 6-O-a-D-galactopyranosyl-, monohydrate(9CI) Pricemore >>
| Related Categories | No. | Product Name | Cas No. | Purity | Specification | Price | update time | Inquiry |
|---|---|---|---|---|---|---|---|---|
| Chemenu | CM182060-100g |
(2R,3S,4R,5R)-2,3,4,5-tetrahydroxy-6-(((2S,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl)oxy)hexanal hydrate |
66009-10-7 | 97% | 100g |
$360 | 2021-06-15 | |
| TI XI AI ( SHANG HAI ) HUA CHENG GONG YE FA ZHAN Co., Ltd. | M0050-10G |
D-(+)-Melibiose Monohydrate |
66009-10-7 | >99.0%(HPLC) | 10g |
¥1105.00 | 2024-04-16 | |
| SHANG HAI MAI KE LIN SHENG HUA Technology Co., Ltd. | D837329-25g |
D-Glucose, 6-O-a-D-galactopyranosyl-, monohydrate(9CI) |
66009-10-7 | 99% | 25g |
1,515.00 | 2021-05-17 | |
| SHANG HAI XIAN DING Biotechnology Co., Ltd. | AZ391-1g |
D-Glucose, 6-O-a-D-galactopyranosyl-, monohydrate(9CI) |
66009-10-7 | 99.0%(LC) | 1g |
¥192.0 | 2022-03-01 | |
| SHANG HAI XIAN DING Biotechnology Co., Ltd. | AZ391-5g |
D-Glucose, 6-O-a-D-galactopyranosyl-, monohydrate(9CI) |
66009-10-7 | 99.0%(LC) | 5g |
¥780.0 | 2022-03-01 | |
| Ambeed | A876382-1g |
(2R,3S,4R,5R)-2,3,4,5-Tetrahydroxy-6-(((2S,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl)oxy)hexanal hydrate |
66009-10-7 | 99% | 1g |
$27.0 | 2025-04-17 | |
| Ambeed | A876382-5g |
(2R,3S,4R,5R)-2,3,4,5-Tetrahydroxy-6-(((2S,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl)oxy)hexanal hydrate |
66009-10-7 | 99% | 5g |
$75.0 | 2025-04-17 | |
| Ambeed | A876382-25g |
(2R,3S,4R,5R)-2,3,4,5-Tetrahydroxy-6-(((2S,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl)oxy)hexanal hydrate |
66009-10-7 | 99% | 25g |
$307.0 | 2025-04-17 | |
| TI XI AI ( SHANG HAI ) HUA CHENG GONG YE FA ZHAN Co., Ltd. | M0050-5g |
D-(+)-Melibiose Monohydrate |
66009-10-7 | >99.0%(HPLC) | 5g |
¥590.00 | 2024-04-16 | |
| TI XI AI ( SHANG HAI ) HUA CHENG GONG YE FA ZHAN Co., Ltd. | M0050-1G |
D-(+)-Melibiose Monohydrate |
66009-10-7 | >99.0%(HPLC) | 1g |
¥190.00 | 2024-04-16 |
D-Glucose, 6-O-a-D-galactopyranosyl-, monohydrate(9CI) Suppliers
D-Glucose, 6-O-a-D-galactopyranosyl-, monohydrate(9CI) Related Literature
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Bingyong Mao,Hongyu Tang,Jiayu Gu,Dongyao Li,Shumao Cui,Jianxin Zhao,Hao Zhang,Wei Chen Food Funct. 2018 9 5824
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Lei Li,Jiancheng Yu,Chengyi Xie,Chenlu Wang,Pengfei Guan,Jun Jack Hu,Keqi Tang Analyst 2021 146 75
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Additional information on D-Glucose, 6-O-a-D-galactopyranosyl-, monohydrate(9CI)
Comprehensive Analysis of D-Glucose, 6-O-a-D-galactopyranosyl-, monohydrate (9CI) (CAS No. 66009-10-7)
D-Glucose, 6-O-a-D-galactopyranosyl-, monohydrate (9CI), with the CAS registry number 66009-10-7, is a specialized carbohydrate derivative that has garnered significant attention in both academic research and industrial applications. This compound, often referred to as a galactosylglucose derivative, is a monohydrate form, which enhances its stability and solubility in aqueous solutions. The presence of the a-D-galactopyranosyl moiety linked to the 6-O position of D-glucose makes it a unique disaccharide analog with potential applications in food science, pharmaceuticals, and biotechnology.
In recent years, the demand for functional sugars like D-Glucose, 6-O-a-D-galactopyranosyl-, monohydrate (9CI) has surged due to their role in prebiotic formulations and glycobiology research. Consumers and researchers alike are increasingly interested in how such compounds influence gut microbiota and metabolic health. Studies have shown that galactosylglucose derivatives may act as dietary fibers, promoting the growth of beneficial bacteria like Bifidobacteria and Lactobacilli. This aligns with the growing trend of personalized nutrition and functional foods, where bioactive carbohydrates play a pivotal role.
From a structural perspective, the monohydrate form of this compound ensures better crystallinity and handling properties, which are critical for pharmaceutical excipients and food additives. The a-D-galactopyranosyl linkage is also of interest in enzyme specificity studies, as it mimics natural substrates for glycosidases and glycosyltransferases. This has implications for developing enzyme inhibitors or glycosylation tools in biomanufacturing. Furthermore, the compound's stability under varying pH conditions makes it suitable for nutraceutical formulations targeting digestive health.
The synthesis and characterization of CAS No. 66009-10-7 often involve advanced techniques like nuclear magnetic resonance (NMR) and high-performance liquid chromatography (HPLC). Researchers frequently search for optimized synthesis protocols or analytical methods to ensure high purity, reflecting the compound's importance in quality-sensitive applications. Additionally, its role in glycosylation reactions has been explored in the context of bioconjugation and drug delivery systems, where carbohydrate moieties enhance targeting and biocompatibility.
In the context of sustainability and green chemistry, there is growing interest in deriving such compounds from renewable sources like agricultural byproducts. The D-Glucose, 6-O-a-D-galactopyranosyl-, monohydrate (9CI) framework aligns with efforts to replace synthetic additives with bio-based alternatives, a topic frequently queried in scientific databases and patent literature. Its potential as a low-calorie sweetener or texture modifier in plant-based foods also resonates with current market trends toward clean-label ingredients.
To summarize, CAS No. 66009-10-7 represents a versatile carbohydrate with multidisciplinary relevance. Its unique structure and functional properties make it a valuable subject for ongoing research in food technology, pharmacology, and biochemical engineering. As the scientific community continues to uncover its potential, this compound is poised to play an increasingly prominent role in addressing contemporary challenges in health and sustainability.
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