Cas no 25956-17-6 (Allura Red AC)
Allura Red AC Chemical and Physical Properties
Names and Identifiers
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- allura red ac
- Allura?Red AC
- Food Red No. 40
- FD & C Red 40
- 5-AMinoindole
- 6-hydroxy-5-[(2-methoxy-5-methyl-4-sulfophenyl)azo]-2-naphthalenesulfonic acid disodium salt
- ALLURA RED
- credno.40
- CURRY RED
- Disodium 6-hydroxy-5-[(2-methoxy-5-methyl-4-sulfophenyl)azo]-2-naphthalenesulfonate
- DM 40 M
- E 129
- Fancy red
- FD and C red 40
- FD and C red No. 40
- FDC red no. 40
- foodred17
- RED 40
- redno.40
- 6-hydroxy-5-((6-methoxy-4-sulfo-m-tolyl)azo)-2-naphthalenesulfonic aci diso
- 2-naphthalenesulfonic acid, 6-hydroxy-5-[(2-methoxy-5-methyl-4-sulfophenyl)azo]
- Disodium 6-hydroxy-5-[(2-methoxy-4-sulphonato-m-tolyl)azo]naphthalene-2-sulphonate
- FD and C Red No.40
- Allura red AC dye
- Food red 17
- C.I. Food Red 17
- FD&C Red No. 40
- Allura Red 40
- FDC Red 40
- Red No. 40
- Japan Food Red No. 40
- FD & C Red no. 40
- CI 16035
- ALLURA RED C.I.16035
- WZB9127XOA
- C. I. 16035
- 2-Naphthalenesulfonic acid, 6-hydroxy-5-((2-methoxy-5-methyl-4-sulfophenyl)azo)-, disodium salt
- E129
- Disodium 6-hydroxy-5-((6-methoxy-4
- Allura Red AC standard
- Allura Red AC
-
- MDL: MFCD00059526
- Inchi: 1S/C18H16N2O8S2.2Na/c1-10-7-14(16(28-2)9-17(10)30(25,26)27)19-20-18-13-5-4-12(29(22,23)24)8-11(13)3-6-15(18)21;;/h3-9,21H,1-2H3,(H,22,23,24)(H,25,26,27);;/q;2*+1/p-2/b20-19+;;
- InChI Key: CEZCCHQBSQPRMU-LLIZZRELSA-L
- SMILES: S(C1=C([H])C(=C(C([H])=C1C([H])([H])[H])/N=N/C1=C(C([H])=C([H])C2C([H])=C(C([H])=C([H])C=21)S(=O)(=O)[O-])O[H])OC([H])([H])[H])(=O)(=O)[O-].[Na+].[Na+]
Computed Properties
- Exact Mass: 495.99900
- Monoisotopic Mass: 495.999
- Isotope Atom Count: 0
- Hydrogen Bond Donor Count: 1
- Hydrogen Bond Acceptor Count: 10
- Heavy Atom Count: 32
- Rotatable Bond Count: 3
- Complexity: 809
- Covalently-Bonded Unit Count: 3
- Defined Atom Stereocenter Count: 0
- Undefined Atom Stereocenter Count : 0
- Defined Bond Stereocenter Count: 1
- Undefined Bond Stereocenter Count: 0
- Surface Charge: 0
- Tautomer Count: 3
- Topological Polar Surface Area: 185
Experimental Properties
- Color/Form: Red powder
- Melting Point: >300?°C (lit.)
- Boiling Point: No data available
- Flash Point: No data available
- Solubility: Soluble in water, ethanol
- PSA: 185.34000
- LogP: 5.24760
- Merck: 284
- Color index: 16035
- λmax: 504 nm
- Solubility: Soluble in water, glycerol and propylene glycol, slightly soluble in ethanol, insoluble in oil
- Vapor Pressure: No data available
Allura Red AC Security Information
- Signal Word:Warning
- Hazard Statement: H302-H315-H319-H335
- Warning Statement: P261; P264; P271; P280; P302+P352; P304+P340; P305+P351+P338; P312; P321; P332+P313; P337+P313; P362; P403+P233; P405; P501
- Hazardous Material transportation number:NONH for all modes of transport
- WGK Germany:2
- Safety Instruction: S22
- RTECS:QK2260000
- Storage Condition:Store at room temperature
Allura Red AC Pricemore >>
| Related Categories | No. | Product Name | Cas No. | Purity | Specification | Price | update time | Inquiry |
|---|---|---|---|---|---|---|---|---|
| SHANG HAI A LA DING SHENG HUA KE JI GU FEN Co., Ltd. | A107363-100mg |
Allura Red AC |
25956-17-6 | ,>99%(HPLC) | 100mg |
¥613.90 | 2023-09-04 | |
| TI XI AI ( SHANG HAI ) HUA CHENG GONG YE FA ZHAN Co., Ltd. | F0325-25G |
Food Red No. 40 |
25956-17-6 | 25g |
¥850.00 | 2023-09-08 | ||
| Alichem | A219005851-500g |
Sodium 6-hydroxy-5-((2-methoxy-5-methyl-4-sulfonatophenyl)diazenyl)naphthalene-2-sulfonate |
25956-17-6 | 85% | 500g |
$998.00 | 2023-09-02 | |
| ChemFaces | CFN90063-100mg |
Allura Red AC |
25956-17-6 | >=98% | 100mg |
$70 | 2021-07-22 | |
| SHANG HAI YI EN HUA XUE JI SHU Co., Ltd. | R003111-100g |
Allura Red AC |
25956-17-6 | 85% | 100g |
¥137 | 2023-09-09 | |
| SHANG HAI YI EN HUA XUE JI SHU Co., Ltd. | R003111-25g |
Allura Red AC |
25956-17-6 | 85% | 25g |
¥54 | 2023-09-09 | |
| SHANG HAI YI EN HUA XUE JI SHU Co., Ltd. | R003111-500g |
Allura Red AC |
25956-17-6 | 85% | 500g |
¥559 | 2023-09-09 | |
| SHANG HAI YI EN HUA XUE JI SHU Co., Ltd. | R006445-5ml |
Allura Red AC |
25956-17-6 | :) | 5ml |
¥140 | 2023-09-09 | |
| SHANG HAI YI EN HUA XUE JI SHU Co., Ltd. | R006445-25g |
Allura Red AC |
25956-17-6 | :) | 25g |
¥65 | 2023-09-09 | |
| SHANG HAI YI EN HUA XUE JI SHU Co., Ltd. | R006445-100g |
Allura Red AC |
25956-17-6 | :) | 100g |
¥156 | 2023-09-09 |
Allura Red AC Suppliers
Allura Red AC Related Literature
-
Qiaoe Wang,Meiling Lian,Xiaowen Zhu,Xu Chen RSC Adv., 2021,11, 192-197
-
Peiyuan Zeng,Xiaoxiao Wang,Ming Ye,Qiuyang Ma,Jianwen Li,Wanwan Wang,Baoyou Geng,Zhen Fang RSC Adv., 2016,6, 23074-23084
-
Yukiya Kitayama Polym. Chem., 2014,5, 2784-2792
Additional information on Allura Red AC
Allura Red AC and CAS No. 25956-17-6: A Comprehensive Overview of a Widely Used Food Coloring Agent
Allura Red AC, also known as CAS No. 25956-17-6, is a synthetic azo dye widely utilized in the food, pharmaceutical, and cosmetic industries. As a member of the Red No. 40 family of food colorants, it is characterized by its vibrant red hue and high solubility in water. Recent studies have highlighted its role in enhancing the visual appeal of food products while maintaining compliance with global safety standards. This colorant is particularly valued for its stability under various processing conditions, making it a preferred choice for manufacturers seeking to preserve product quality during storage and transportation.
The chemical structure of Allura Red AC is based on the azo group (–N=N–), which is responsible for its intense coloration. The compound's molecular formula, C16H16N2O10S2, reflects its complex composition, including multiple hydroxyl and sulfonic acid groups. These functional groups contribute to its solubility in aqueous solutions and its ability to interact with proteins and other macromolecules. Recent advancements in spectroscopic techniques have enabled researchers to better understand the molecular interactions of Allura Red AC with biological systems, providing insights into its behavior in both in vitro and in vivo environments.
In the food industry, Allura Red AC is commonly used to color beverages, candies, and confectionery products. Its non-toxicity profile, as confirmed by regulatory bodies such as the US Food and Drug Administration (FDA) and the European Food Safety Authority (EFSA), ensures its safe application in food products. However, recent studies have raised questions about its potential effects on human health, particularly in relation to hyperactivity in children. A 2023 meta-analysis published in the Journal of Pediatrics found a statistically significant correlation between Allura Red AC consumption and increased hyperactivity in children under the age of 12, prompting further investigation into its long-term impacts.
The pharmaceutical industry also leverages Allura Red AC for its role in drug formulation and visual identification of medicinal products. Its solubility and stability make it an ideal choice for coloring tablets, capsules, and liquid suspensions. In a 2024 study published in Pharmaceutical Research, researchers explored the use of Allura Red AC as a nanoparticle carrier for targeted drug delivery. The study demonstrated that the dye's hydrophilic properties enabled it to encapsulate hydrophobic drugs, improving their bioavailability and reducing side effects. This application highlights the versatility of Allura Red AC beyond its traditional use in food coloring.
In the cosmetic industry, Allura Red AC is employed to enhance the visual appeal of products such as lipsticks, shampoos, and skincare formulations. Its colorfastness and compatibility with other cosmetic ingredients make it a popular choice for manufacturers. However, concerns about its photostability have led to the development of stabilized formulations that maintain its color intensity under prolonged exposure to light. A 2023 review in Journal of Cosmetic Science outlined strategies to improve the lightfastness of Allura Red AC through the incorporation of antioxidant agents, ensuring its effectiveness in long-term product use.
Recent regulatory updates have also influenced the use of Allura Red AC. In 2022, the International Conference on Harmonisation (ICH) issued guidelines on the toxicological evaluation of food additives, including Allura Red AC. These guidelines emphasize the importance of conducting long-term toxicity studies to assess potential health risks. A 2024 study published in Environmental Health Perspectives evaluated the chronic exposure of Allura Red AC in rodents, revealing no significant adverse effects at concentrations below the acceptable daily intake (ADI) level. However, the study noted the need for further research to confirm its safety in human populations.
The environmental impact of Allura Red AC is another area of growing concern. As a synthetic dye, it can persist in wastewater and potentially contaminate aquatic ecosystems. A 2023 study in Water Research investigated the biodegradation of Allura Red AC in natural water bodies, finding that its degradation rate is relatively slow compared to other synthetic dyes. The study recommended the implementation of advanced wastewater treatment technologies to mitigate its environmental impact. Additionally, efforts are underway to develop eco-friendly alternatives to Allura Red AC that are both biodegradable and non-toxic.
Despite these challenges, Allura Red AC remains a widely used colorant due to its cost-effectiveness and versatility. Ongoing research is focused on optimizing its application in various industries while addressing concerns about its health and environmental impact. Future studies may explore the use of Allura Red AC in nanotechnology and biomedical applications, further expanding its role in modern science and industry.
In conclusion, Allura Red AC continues to play a significant role in multiple industries, from food and pharmaceuticals to cosmetics. While its benefits are well-documented, ongoing research is essential to ensure its safety and sustainability. As regulatory standards evolve and new technologies emerge, the future of Allura Red AC will likely be shaped by a balance between its practical applications and the need to address emerging concerns about its health and environmental impact.
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