Cas no 24184-37-0 (L-Asparagine, ethylester, monohydrochloride (9CI))

L-Asparagine ethylester monohydrochloride (9CI) is a derivative of the amino acid L-asparagine, modified with an ethyl ester group and stabilized as a hydrochloride salt. This compound is primarily utilized in peptide synthesis and biochemical research, where its enhanced solubility and reactivity compared to the parent amino acid are advantageous. The ethyl ester modification facilitates selective coupling in solid-phase peptide synthesis, while the hydrochloride salt form ensures improved stability and handling. Its well-defined structure and high purity make it suitable for applications requiring precise molecular control, such as pharmaceutical development and enzymatic studies. The compound is typically characterized by NMR and HPLC to confirm consistency.
L-Asparagine, ethylester, monohydrochloride (9CI) structure
24184-37-0 structure
Product Name:L-Asparagine, ethylester, monohydrochloride (9CI)
CAS No:24184-37-0
MF:C6H13ClN2O3
MW:196.632020711899
CID:261658
PubChem ID:56843303
Update Time:2025-11-01

L-Asparagine, ethylester, monohydrochloride (9CI) Chemical and Physical Properties

Names and Identifiers

    • L-Asparagine, ethylester, monohydrochloride (9CI)
    • ethyl (2S)-2,4-diamino-4-oxobutanoate,hydrochloride
    • ethyl (2S)-2,4-diamino-4-oxo-butanoate hydrochloride
    • Ethyl L-asparaginate HCl
    • Ethyl L-asparaginate monohydrochloride
    • (S)-Ethyl2,4-diamino-4-oxobutanoatehydrochloride
    • SCHEMBL21247032
    • Ethyl 4-iminohomoserinate--hydrogen chloride (1/1)
    • ethyl (2S)-2, 4-diamino-4-oxobutanoate;hydrochloride
    • (S)-Ethyl 2,4-diamino-4-oxobutanoate hydrochloride
    • ethyl (2S)-2,4-diamino-4-oxobutanoate;hydrochloride
    • Ethyl (2S)-2-amino-3-carbamoylpropanoate monohydrochloride
    • EINECS 246-066-6
    • NS00084239
    • (S)-ethyl 2,4-diamino-4-oxobutanoate HCl
    • DTXSID60947003
    • 24184-37-0
    • ETHYL L-ASPARAGINATE HYDROCHLORIDE
    • G85690
    • RIGBOVZPZYVXER-WCCKRBBISA-N
    • Inchi: 1S/C6H12N2O3.ClH/c1-2-11-6(10)4(7)3-5(8)9;/h4H,2-3,7H2,1H3,(H2,8,9);1H/t4-;/m0./s1
    • InChI Key: RIGBOVZPZYVXER-WCCKRBBISA-N
    • SMILES: Cl.O(CC)C([C@H](CC(N)=O)N)=O

Computed Properties

  • Exact Mass: 196.06159
  • Monoisotopic Mass: 196.0614700g/mol
  • Isotope Atom Count: 0
  • Hydrogen Bond Donor Count: 3
  • Hydrogen Bond Acceptor Count: 4
  • Heavy Atom Count: 12
  • Rotatable Bond Count: 5
  • Complexity: 158
  • Covalently-Bonded Unit Count: 2
  • Defined Atom Stereocenter Count: 1
  • Undefined Atom Stereocenter Count : 0
  • Defined Bond Stereocenter Count: 0
  • Undefined Bond Stereocenter Count: 0
  • Surface Charge: 0
  • Tautomer Count: 3
  • XLogP3: nothing
  • Topological Polar Surface Area: 95.4?2

Experimental Properties

  • PSA: 95.41

L-Asparagine, ethylester, monohydrochloride (9CI) Pricemore >>

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Additional information on L-Asparagine, ethylester, monohydrochloride (9CI)

Comprehensive Overview of L-Asparagine, ethylester, monohydrochloride (9CI) (CAS No. 24184-37-0)

L-Asparagine, ethylester, monohydrochloride (9CI) is a derivative of the naturally occurring amino acid L-asparagine, widely utilized in biochemical research, pharmaceutical development, and nutraceutical applications. With the CAS registry number 24184-37-0, this compound has garnered significant attention due to its role in peptide synthesis and metabolic studies. Its ethyl ester form enhances solubility and bioavailability, making it a valuable intermediate in organic chemistry and drug formulation.

In recent years, the demand for amino acid derivatives like L-Asparagine ethylester HCl has surged, driven by advancements in biotechnology and personalized medicine. Researchers frequently search for "L-Asparagine derivatives applications" or "CAS 24184-37-0 uses," reflecting its relevance in enzyme inhibition studies and as a building block for peptide-based therapeutics. The compound's stability under physiological conditions further supports its use in in vitro and in vivo experiments.

The synthesis of L-Asparagine, ethylester, monohydrochloride involves esterification of L-asparagine with ethanol, followed by hydrochloric acid treatment to yield the monohydrochloride salt. This process is optimized for high purity, a critical factor for laboratories focusing on "high-purity amino acid esters" or "pharmaceutical-grade asparagine derivatives." Analytical techniques such as HPLC and NMR are employed to verify its structural integrity, ensuring compliance with industry standards.

From an SEO perspective, trending queries like "benefits of L-Asparagine ethyl ester" and "24184-37-0 solubility data" highlight user interest in its functional properties. The compound's role in gut health and immune modulation aligns with current wellness trends, particularly in probiotic and dietary supplement research. Its potential to support neurotransmitter synthesis also makes it a topic of interest in cognitive health discussions.

In conclusion, L-Asparagine, ethylester, monohydrochloride (9CI) (CAS 24184-37-0) bridges fundamental biochemistry and applied sciences. Its versatility in research and compatibility with green chemistry principles underscore its enduring value. For detailed protocols or sourcing, refer to peer-reviewed journals or certified suppliers specializing in fine chemicals.

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