Cas no 18190-74-4 (N-(2-Hydroxyethyl)erucamide)
N-(2-Hydroxyethyl)erucamide structure
Product Name:N-(2-Hydroxyethyl)erucamide
CAS No:18190-74-4
MF:C24H47NO2
MW:381.635487794876
CID:229603
PubChem ID:6436482
Update Time:2025-04-19
N-(2-Hydroxyethyl)erucamide Chemical and Physical Properties
Names and Identifiers
-
- 13-Docosenamide,N-(2-hydroxyethyl)-, (13Z)-
- (Z)-N-(2-hydroxyethyl)docos-13-enamide
- Docosaenoyl Ethanolamide
- N-(2-HYDROXYETHYL)ERUCAMIDE
- (13Z)-N-(2-hydroxyethyl)docos-13-enamide
- CHEBI:165584
- NS00054111
- 13-Docosenamide, N-(2-hydroxyethyl)-, (13Z)-
- 13-Docosenamide,N-(2-hydroxyethyl)-,(13Z)-
- DTXSID601276553
- EINECS 242-080-1
- 18190-74-4
- N-(13Z-docosanoyl)-ethanolamine
- SCHEMBL1109941
- N-(2-hydroxyethyl)-cis-13-docosenamide
- CHEMBL1672682
- NAE 22:1
- Erucicoyl-EA
- LMFA08040050
- Erucicoyl-ethanolamine
- (13Z)-N-(2-Hydroxyethyl)-13-docosenamide
- BDBM50463962
- N-(2-hydroxyethyl)-13(Z)-docosenamide
- N-(2-Hydroxyethyl)erucamide
-
- Inchi： 1S/C24H47NO2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20-21-24(27)25-22-23-26/h9-10,26H,2-8,11-23H2,1H3,(H,25,27)/b10-9-
- InChI Key： UGYSMGXRWBTMRZ-KTKRTIGZSA-N
- SMILES： O=C(CCCCCCCCCCC/C=C\CCCCCCCC)NCCO
Computed Properties
- Exact Mass: 381.36091
- Monoisotopic Mass: 381.36068
- Isotope Atom Count: 0
- Hydrogen Bond Donor Count: 2
- Hydrogen Bond Acceptor Count: 3
- Heavy Atom Count: 27
- Rotatable Bond Count: 22
- Complexity: 328
- Covalently-Bonded Unit Count: 1
- Defined Atom Stereocenter Count: 0
- Undefined Atom Stereocenter Count : 0
- Defined Bond Stereocenter Count: 1
- Undefined Bond Stereocenter Count: 0
- Topological Polar Surface Area: 49.3
- XLogP3: 8.5
Experimental Properties
- Density: 0.9±0.1 g/cm3
- Boiling Point: 533.1±33.0 °C at 760 mmHg
- Flash Point: 276.2±25.4 °C
- Refractive Index: 1.473
- PSA: 49.33
- LogP: 7.08370
- Vapor Pressure: 0.0±3.2 mmHg at 25°C
N-(2-Hydroxyethyl)erucamide Security Information
- Signal Word：warning
- Hazard Statement： H303May be harmful if swallowed+H313Skin contact may be harmful+H333Inhalation may be harmful to the body
- Warning Statement： P264+P280+P305+P351+P338+P337+P313
- Safety Instruction： H303+H313+H333
- Storage Condition：storage at -4℃ (1-2weeks), longer storage period at -20℃ (1-2years)
N-(2-Hydroxyethyl)erucamide Pricemore >>
| Related Categories | No. | Product Name | Cas No. | Purity | Specification | Price | update time | Inquiry |
|---|---|---|---|---|---|---|---|---|
| TRC | H942125-50mg |
N-(2-Hydroxyethyl)erucamide |
18190-74-4 | 50mg |
$ 195.00 | 2022-06-04 | ||
| TRC | H942125-250mg |
N-(2-Hydroxyethyl)erucamide |
18190-74-4 | 250mg |
$ 865.00 | 2022-06-04 | ||
| TRC | H942125-500mg |
N-(2-Hydroxyethyl)erucamide |
18190-74-4 | 500mg |
$ 1515.00 | 2022-06-04 | ||
| Larodan | 18-2031-5-10mg |
N-(2-hydroxyethyl)-13(Z)-docosenamide |
18190-74-4 | >98% | 10mg |
€250.00 | 2025-03-07 | |
| WU HAN AN JIE KAI Biomedical Technology Co., Ltd. | ajci65616-5mg |
Docosaenoyl Ethanolamide |
18190-74-4 | 98% | 5mg |
￥1199.00 | 2023-09-08 | |
| WU HAN AN JIE KAI Biomedical Technology Co., Ltd. | ajci65616-10mg |
Docosaenoyl Ethanolamide |
18190-74-4 | 98% | 10mg |
￥2187.00 | 2023-09-08 | |
| WU HAN AN JIE KAI Biomedical Technology Co., Ltd. | ajci65616-50mg |
Docosaenoyl Ethanolamide |
18190-74-4 | 98% | 50mg |
￥6327.00 | 2023-09-08 | |
| A2B Chem LLC | AA97274-5mg |
13-Docosenamide, N-(2-hydroxyethyl)-, (13Z)- |
18190-74-4 | ≥98% | 5mg |
$96.00 | 2024-04-20 | |
| A2B Chem LLC | AA97274-10mg |
13-Docosenamide, N-(2-hydroxyethyl)-, (13Z)- |
18190-74-4 | ≥98% | 10mg |
$171.00 | 2024-04-20 | |
| A2B Chem LLC | AA97274-50mg |
13-Docosenamide, N-(2-hydroxyethyl)-, (13Z)- |
18190-74-4 | ≥98% | 50mg |
$510.00 | 2024-04-20 |
N-(2-Hydroxyethyl)erucamide Related Literature
-
Marcin Czapla,Jack Simons Phys. Chem. Chem. Phys., 2018,20, 21739-21745
-
Denis V. Korchagin,Elena A. Yureva,Alexander V. Akimov,Eugenii Ya. Misochko,Gennady V. Shilov,Artem D. Talantsev,Roman B. Morgunov,Alexander A. Shakin,Sergey M. Aldoshin,Boris S. Tsukerblat Dalton Trans., 2017,46, 7540-7548
-
Nan Fu,Naphaporn Chiewchan,Xiao Dong Chen Food Funct., 2020,11, 211-220
-
Ji-Ping Wei Nanoscale, 2015,7, 11815-11832
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